Handmade Biscuits for Cheese in a Tin by Makers & Merchants – Rich Parmesan & Cornish Seaweed

These savoury biscuits by Makers & Merchants are the perfect partners for cheese, handmade in Somerset with bold ingredients and no fuss. Whether you lean towards the umami richness of parmesan or the briny depth of Cornish seaweed, each biscuit is crafted to complement your cheeseboard beautifully — and comes in a striking red tube that’s made for sharing (or not).

Key Features:

• Handmade in Somerset for cheese pairing
• Two savoury flavours: Rich Parmesan and Cornish Seaweed
• Free from hydrogenated fats
• Presented in a bold red tube – approx. 300g
• Rich Parmesan Ingredients: Plain flour (wheat, iron, thiamin, niacin, calcium carbonate), butter (milk), Parmigiano Reggiano (milk) (0.4%), Grana Padano (milk) (2.4%), mustard powder (mustard), white pepper, salt
• Cornish Seaweed Ingredients: Plain flour (wheat, iron, thiamin, niacin, calcium carbonate), butter (milk), seaweed (0.3%), fish stock (water, fish, onion, celeriac, leek, carrot extract, spice, herb, salt, maltodextrin, yeast extract, rapeseed oil), white pepper, salt
• Allergy Advice: Contains wheat, milk, and mustard. Made in a bakery that also handles nuts, sesame, mustard, celery seed and dairy products
• Storage: Keep in a cool, dark place out of direct sunlight. Once opened, store in an airtight container to preserve freshness

Why We Like It:
We love a savoury biscuit that’s more than just a vehicle for cheese — and these are full of flavour in their own right. The Parmesan version is rich and nutty, while the Seaweed option brings a subtle coastal depth. A must-have for laid-back entertaining or a solo snack with a slice of something strong.