Nicolas Vahé Black Sea Salt Grinder – Activated Charcoal Finishing Salt for Eggs, Salads & Meat, 320g Shipping to you from 15th October
- Regular Price
- £15.99
- Sale Price
- £15.99
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Details
The Nicolas Vahé Black Sea Salt Grinder is an activated charcoal finishing salt that makes eggs, salads and meat look as good as they taste.
Sea salt is blended with activated charcoal for a deep, dramatic black that stands out on every plate. Because we eat with our eyes first, it's a clever gift for a dinner-party host or a keen home cook, and the tall glass grinder with its ceramic mechanism looks striking on the table.
How to Enjoy
- Sprinkle over soft-boiled or devilled eggs
- Finish pale dishes like risotto, cauliflower or white fish for contrast
- Grind over steak, tomatoes or a colourful salad just before serving
Why We Like It
It's the easiest way to make a simple plate look restaurant-ready. A real talking point on the table, and brilliant paired with the Nicolas Vahé French Sea Salt for a light-and-dark gift.
Key Features
- Brand: Nicolas Vahé
- Net weight: 320g
- Grinder size: H23cm x Ø5cm, ceramic grinding mechanism
- Shelf life: best within 24 months unopened, 16 months once opened
- Made in: France
Ingredients & Allergens
Sea salt, activated charcoal.
May contain traces of nuts, peanuts, sesame, milk, mustard and sulphites.
