High Mountain Ground Coffee by William Whistle – 100% Arabica

More coffees from William Whistle can be found here.

Smooth, rich, and full-bodied, this High Mountain Ground Coffee by William Whistle is made with 100% Arabica beans, expertly roasted and ground in England. Grown at altitude for a cleaner, more nuanced flavour, it’s a classic cup with character – perfect for those who like their coffee bold but beautifully balanced.

Key Features:

• Roasted and ground in England by artisan roasters
• Made with high-altitude 100% Arabica coffee beans
• Smooth and full-bodied flavour, ideal for everyday brewing
• Supplied in a resealable 200g bag
• Ingredients: Freshly roasted 100% Arabica coffee
• Brewing Instructions: Use one heaped dessert spoon per cup in a cafetière. Add freshly boiled water, brew for 3–5 minutes, press and serve
• Storage: Store in an airtight container or reseal bag tightly to maintain freshness

Why We Like It:
This one’s a crowd-pleaser — smooth enough for your morning brew but with enough depth to stand out. The high mountain origin gives it clarity and brightness, making it an easy go-to for coffee lovers of all kinds.